Items About Submit Include Sub-Organizations Order by Relevance Name Ascending Name Descending Last Modified Popular Go 13 items found Licenses: Creative Commons Attribution Share-Alike 4.0 Tags: DMRI Filter Results OpenFSMR Shelf life of fresh beef cuts The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Shelf life of fresh pork cuts The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Shelf life of minced pork The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Growth of Listeria monocytogenes in meat products (static) The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR ConFerm-Predicting the reduction of pathogens during the production of fermen... The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Growth of Listeria monocytogenes in meat products (Dynamic) The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR ConFerm-Predicting the reduction of pathogens during the production of fermen... The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Shelf life of Bacon (cured pork) The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Shelf life of chicken cuts The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Reduction of Yersinia enterocolitica during production of salami The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Growth/no-growth of C. botulinum in meat products The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR ConFerm-Predicting the reduction of pathogens during the production of fermen... The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it! OpenFSMR Shelf life of fresh beef cuts The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! The resource: 'Software Link' is not accessible as guest user. You must login to access it!