112 items found

Tags: definition

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  • RAKIPTerm

    Hazard identification

    The identification of biological, chemical, and physical agents capable of causing adverse health effects and which may be present in a particular food or group of foods...
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  • RAKIPTerm

    Hazard identification

    The identification of biological, chemical, and physical agents capable of causing adverse health effects and which may be present in a particular food or group of foods...
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  • RAKIPTerm

    Validated-fitted model

    Model that has been fitted and successfully validated on independent experimental/observational data (evaluation data). A validated-fitted model can be used to make predictions...
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  • RAKIPTerm

    RAKIP web portal

    Online resource for RAKIP partners with a Graphical User Interface for browsing, searching, filtering and downloading FSKX-files. It allows sharing FSK-ML formatted data and...
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  • RAKIPTerm

    Metadata

    Data that defines and describes other data (ISO, 2004).
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  • RAKIPTerm

    Mathematical model

    A parameterized model equation (Model equation + parameters value).
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  • RAKIPTerm

    Reviewing procedure

    Process aiming to access the quality of a risk assessment document, a risk assessment model, and the underlying data. Can be a multistep review process involving one or more...
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  • DEMETER-Term

    Behavioural science:

    the systematic analysis and investigation of determinants and mental processes resulting in human behaviour. Behavioural science uses a range of methods, ranging from...
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  • RAKIPTerm

    Decision-making

    The action or process of making decisions based on scientific facts or results. In the context of risk management, decision-making considers the risk assessment results and...
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  • RAKIPTerm

    Risk question

    Initial statement on the specific objectives of a risk assessment.
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  • RAKIPTerm

    Matrix

    The matrix for which the model or data applies. The term Matrix is inspired in the Standard Sample Description for Food and Feed ver. 2.0 (SSD) (EFSA, 2013) where the type of...
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  • RAKIPTerm

    Training data

    Experimental/Observational data used for the generation of a fitted model.
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  • RAKIPTerm

    QMRA model

    In the context of the model classes defined in RAKIP, QMRA model is the combination of all other model classes (see Model classes definition) and data.
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  • RAKIPTerm

    Background knowledge

    Is the foundation of the model generation process. Examples of background knowledge sources in QMRA area are: published scientific studies, unpublished studies, national or...
  • RAKIPTerm

    Hazard

    A biological, chemical or physical agent in, or condition of, food with the potential to cause an adverse health effect (FAO/WHO, 2016).
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  • RAKIPTerm

    Risk assessment

    A scientifically based process consisting of the following steps: (i) hazard identification, (ii) hazard characterization, (iii) exposure assessment, and (iv) risk...
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  • RAKIPTerm

    Process model

    Model that describes how the concentrations of the hazard change along the different steps (modules) of the food production chain (potentially from farm to fork).
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  • RAKIPTerm

    Model structure

    Describes the conceptual design, components and structure of a model. For instance, the QMRA model structure usually follows the well-stabilised four steps: hazard...
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  • RAKIPTerm

    Hazard characterization

    The qualitative and/or quantitative evaluation of the nature of the adverse health effects associated with biological, chemical and physical agents which may be present in food...
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  • RAKIPTerm

    Parameter

    The term parameter is used in a number of ways. In the context of RAKIP project, examples of parameter are: the prevalence and concentration of foodborne pathogens on food...
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