180 items found

Tags: One Health EJP Glossary Regulatory

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  • GlossaryTerm

    Food Safety Criterion

    Criterion defining the acceptability of a product or a batch of foodstuff applicable to products placed on the market.
    • Food Safety
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  • GlossaryTerm

    Physical Examination

    See "physical check"
    • Food Safety
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  • GlossaryTerm

    Reportable Disease

    A disease or pathogen for which there is a statutory requirement to report laboratory confirmed isolation of the specified organism to public health or veterinary authorities
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  • GlossaryTerm

    Quantitative Risk Assessment (QRA)

    A Risk Assessment that provides numerical expressions of risk and indication of the attendant uncertainties (stated in the 1995 Expert Consultation definition on Risk Analysis).
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  • GlossaryTerm

    Traceability

    The ability to trace and follow a food, feed, food-producing animal or substance intended to be, or expected to be incorporated into a food or feed, through all stages of...
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  • GlossaryTerm

    Sensitivity Analysis

    A method used to examine the behaviour of a model by measuring the variation in its outputs resulting from changes to its inputs.
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  • GlossaryTerm

    Early Detection System

    Term not used in this sector
    • Public Health
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  • GlossaryTerm

    Compliance with Microbiological Criteria

    Obtaining satisfactory or acceptable results set in Annex I in Regulation (EC) No 2073/2005 when testing against the values set for the criteria through the taking of samples,...
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  • GlossaryTerm

    Contingency Plan

    An emergency preparedness plan specific to a single zoonotic disease.
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  • GlossaryTerm

    Non-compliance

    No definition could be identified for this sector
    • Animal Health
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  • GlossaryTerm

    Sanitary Measure

    Means a measure, such as those described in various chapters of the Terrestrial Code, destined to protect animalor human health or life within the territory of the Member...
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  • GlossaryTerm

    Decision Analysis

    Application of quantitative methods to decision-making.
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  • GlossaryTerm

    Dose Response Assessment

    The determination of the relationship between the magnitude of exposure (dose) to a chemical, biological or physical agent and the severity and/or frequency of associated...
    • Food Safety
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  • GlossaryTerm

    Identity Check

    Means a check by visual inspection to ensure that the veterinary certificate(s) or veterinary document(s) or other document(s) provided for by veterinary legislation tally with...
    • Animal Health
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  • GlossaryTerm

    Performance Criterion (PC)

    The effect in frequency and/or concentration of a hazard in a food that must be achieved by the application of one or more control measures to provide or contribute to a...
    • Food Safety
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  • GlossaryTerm

    Food Hygiene

    The measures and conditions necessary to control hazards and to ensure fitness for human consumption of a foodstuff taking into account its intended use.
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  • GlossaryTerm

    Associated legislation and regulations

    A description of any legislation or regulations which act as the basis for determining the requirement for surveillance including whether there are any compensation arrangements...
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  • GlossaryTerm

    Identity Check

    No definition could be identified for this sector
    • Public Health
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  • GlossaryTerm

    Data Pseudomysation

    The processing of personal data in such a way that the data can no longer be attributed to a specific data subject without the use of additional information, as long as such...
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