Salmonella_Typhimurium_DK_2008_008

Outbreak of Salmonella Typhimurium infections in Denmark in 2008 due to pork.

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Causative Agent

Description: Causative Agent

Field Value
AMRMethod
AMRProfile fully sensitive
CausativeAgent Salmonella enterica subsp. enterica
Genogroup
GenogroupProtocol
MLST ST00000
MLSTScheme
MLVAProfile MLVA1016
MLVAProtocol STTR9-5-6-10-3
OtherTypingInformation
PFGEProtocol
PFGETyped no
Phagetype
PhagetypeStandard
Serotype Typhimurium
SerotypeMethod White-Kauffmann-Le Minor scheme (Grimont and Weill, 2007)
VirulenceProfile
VirulenceProfileDetectionMethod
WasTheIsolateSequenced No
Epidata

Description: Epidata

Field Value
Cases 53
Countries Denmark
Hospitalized
Men
MultipleStrains yes
Old
OutbreakDuration 6
ReferenceOtherStrain Salmonella_Typhimurium_DK_2008_004, Salmonella_Typhimurium_DK_2008_005, Salmonella_Typhimurium_DK_2008_006, Salmonella_Typhimurium_DK_2008_007, Salmonella_Typhimurium_DK_2008_009, Salmonella_Typhimurium_DK_2008_010
Setting Disseminated cases
SingleCountryOutbreak yes
StartMonth 11
StartYear 2008
TravelCountry
TravelRelated no
UnknownGender 53
Women
Young
Food Source

Description: Food Source

Field Value
A_ProcessingPreparationConsumption
B_ProcessingPreparationConsumption
CountryOriginOfContamination Denmark
FoodOriginOfContamination Major Food Type, Specific Food Subtype or Food Subtype Varieties
FoodSubtypeVariety Pork
MajorFoodSubtype Meat
MajorFoodType Meat-Poultry
OtherFoodsourceInfo
Report Details

Description: Report Details

Field Value
EvidenceForOutbreak Epidemiological and Microbiologial
Reference
Additional Info
Field Value
system:type FoodOutbreakRecord
Management Info
Field Value
Author Compare COMPARE
Maintainer Compare COMPARE
Version 1
Last Updated 26 September 2019, 13:02 (CEST)
Created 26 September 2019, 13:02 (CEST)