Cl. perfigenstemperature dependency of µmax - Poultry
Tags
Data and Resources
To access the resources you must log in
Additional Info
Field Value
DOLU 03/29/2019
Model-Creator MRV
Model-CurationStatus independent studies
Model-DependentVariables mumax, pH, naCl, irradiation, polyphosphates, temperature, atmosphere
Model-Foodprocess Storage
Model-InpendenVariables temp
Model-ReferenceDescription Juneja (et al.), 2002: Predictive model for growth of Clostridium perfringens during cooling of cooked cured chicken. Food Microbiology 19: 313 - 327, Juneja (et al.), 1994: The effect of temperature abuse on Clostridium perfringens in cooked turkey stored under air and vacuum. Food Microbiology 11: 187 - 193, Juneja (et al.), 1996: Growth of Clostridium perfringens from spore inocula in sous-vide turkey products. International Journal of Food Microbiology 32: 115 - 123., Juneja (et al.), 1996: Influence of modified atmosphere packaging on growth of Clostridium perfringens in cooked turkey. Journal of food safety 16: 141 - 150, Juneja, V.K., 2002c: Growth of Clostridium perfringens from spore inocula at temperatures applicable to cooling in cooked cured chicken with pyrophosphate Unpublished, Juneja (et al), 2006: Delayed Clostridium perfringens growth from a spore inocula by sodium lactate in sous-vide chicken products. Food Microbiology, 23/2 pp 105-111, Mead (et al.), 1969: Growth sporulation of Clostridium welchii in breast and leg muscle of poultry. Journal of Applied Bacteriology 32: 86-95, Juneja (et al), 2006: Delayed Clostridium perfringens growth from a spore inocula by sodium lactate in sous-vide chicken products. Food Microbiology, 23/2 pp 105-111, Craven (et al.), 1981: Relationship of sporulation, enterotoxin formation and spoilage during growth of Clostridium perfringens type A in cooked chicken. Applied and Environmental Microbiology 41: 1184 - 1191, Juneja (et al.), 1994: The effect of temperature abuse on Clostridium perfringens in cooked turkey stored under air and vacuum. Food Microbiology 11: 187 - 193,
Model-Type Growth - Growth boundary model
PMF-Environment Poultry
PMF-Environment-Details Meat
PMF-Organism Clostridium perfringens
Software MRV
Software-Accessibility Public
Software-Link http://mrviewer.info/
system:type OpenFSMR
Management Info
Field Value
Author taras_guenther
Last Updated 26 September 2019, 13:01 (CEST)
Created 26 September 2019, 13:01 (CEST)