Model for the non-thermal inactivation of Listeria monocytogenes in a reduced oxygen environment
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Additional Info
| Field | Value |
|---|---|
| DOLU | 03/29/2019 |
| Model-Creator | GroPIN |
| Model-DependenVariableUnits | h |
| Model-DependentVariables | Time-to-X-log reduction (4D) |
| Model-InpendenVariables | NaCl, pH, sodium_nitrite, temp |
| Model-Notes | Reduced oxygen conditions, T, pH, NaNO2 (mg/ml) || eq. 4b, T=Temp, NaCl(%), NaNO2 (Sodium nitrite, μg/ml) |
| Model-ReferenceDescription | Buchanan, R. L., Golden, M. H., 1995. Model for the non-thermal inactivation of Listeria monocytogenes in a reduced oxygen environment. Food Microbiology, 12, 203-212 |
| Model-Type | Inactivation |
| PMF-Environment | Brain Heart Infusion broth |
| PMF-Environment-Details | Culture Medium |
| PMF-Organism | Listeria monocytogenes |
| Software | GroPIN |
| Software-Accessibility | Public / Local installation |
| Software-Link | http://www.aua.gr/psomas/gropin/ |
| Software-Modeling | Yes, if parameters are provided by user |
| Software-Notes | 178 |
| Software-PredictionConditions | Static |
| system:type | OpenFSMR |
Management Info
| Field | Value |
|---|---|
| Author | taras_guenther |
| Last Updated | 26 September 2019, 12:57 (CEST) |
| Created | 26 September 2019, 12:57 (CEST) |